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Breakfast at Merritt House

We offer a particularly wide range of delicious breakfasts that have earned us an AA Breakfast Award for 2018This coveted award is only presented to establishments serving breakfasts, with an emphasis on freshly prepared local ingredients that exceed the quality requirements of a 4* star rating. Included in the wide selection of breakfasts we offer are those also suitable for vegetarians, vegans and gluten free. 

We go to great lengths to use high quality local produce, including meaty Devon sausages and smoked back bacon from local farm shops, and large free range eggs from a local farm. We cook and prepare our food in the healthiest way possible, all to bring out the very best in all the breakfasts we serve.

Small Selection from Our Breakfast Menu

Traditional Full English Breakfast

Traditional Full English Breakfast

Delicious large meaty sausage, smoked back bacon and a large free range egg, all local Devon produce, hash brown, mushrooms, baked vine tomato half, black pudding and all rounded off with an individual serving of beans.

Devonshire Hog and Hen

Devonshire Hog and Hen

Our Devonshire Hog and Hen with slices of gently spiced hogs pudding and two poached free range eggs served on English muffin.

American Breakfast

American Breakfast

Our American breakfast light, consists of homemade cinnamon pancakes, banana topped off with a pot of 100% pure Buckwud Canadian maple syrup. (option to add other fresh fruit is always available)


Smoked Salmon On Scrambled Egg and English Muffin

Smoked Salmon On Scrambled Egg and English Muffin

For a lighter alternative, try our delicious creamy scrambled egg with smoked salmon, served on an English muffin.

 
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